When you think of raw fish dishes, sushi and sashimi might be the first things that come to mind, but did you know that ...

The fillet without the bones and the head can be used in a simmered dish, while the half with the bones can be cooked in the fish grill. Cook the side of the bones thoroughly at first, then turn ...

Stir in the fish and gently fold in the coriander. If using the banana or palm leaves to create traditional ‘dishes’, do this now following the information in the tips section. Alternatively ...