His name is Danny Andrews, but you know him as the fish and rice cake guy – but 18 years after he went viral, Danny has ...

Korean rice cakes are typically cooked in a simmering ... feel free to swap in any large piece of flaky fish of your choice: Cod or halibut would both work great here.

The final surprise under everything is the rice, or rather ... “wasabi” paste is made of fresh cream and the cake comes with a little fish-shaped bottle of soy sauce that sometimes accompanies ...

How about your hometown, Mr. Tsujii? Tsujii: The recipe for Sendai zoni or rice cake soup from the Sendai region in Miyagi Prefecture is characterized by using goby fish broth and salmon roe topping, ...

Set the cooked fish cakes aside on kitchen paper while you cook the remaining fish cakes. Add the rice vinegar and soy sauce to the salad and mix well. Divide between serving plates and add two ...

The Chinese New Year holiday is a time to eat foods with auspicious meanings, but there are also some that the superstitious should avoid.

At the other end of the scale is the more familiar street-food version, which has lots of rice cakes swimming in a spicy sauce, sometimes with a few small pieces of onion or fish cake. Its vendors ...

Add the flour to a separate shallow bowl and the broken up rice cereal to one more shallow bowl. Take the fish cakes out of the fridge and dip them, one by one, into the flour, shake off any ...