An almost 40-year-old Bay Area mainstay for martinis and rib eye is returning to the Marina. Izzy’s Steaks & Chops will open ...

Some of the newest Bay Area coffee and tea spots are pushing the creativity envelope, offering drinks such as Corn Lattes and ...

These Golden State eateries are approved by restaurateur-turned-TV show host Guy Fieri. Plan to visit some during your next trip to California.

A dozen chefs in metro Phoenix, Sedona and Flagstaff are adding their own flavors to restaurants, pop-ups and food trucks.

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...

Hapa Bistro, a tiny restaurant in San Bruno, is serving French-Japanese fare. The restaurant, which began its soft opening ...

Hapa Bistro, a tiny restaurant in San Bruno, is serving French-Japanese fare. The restaurant, which began its soft opening phase in mid-January, currently offers just two 12-person seatings for a ...

Hapa Bistro, a tiny restaurant in San Bruno, is serving French-Japanese fare. The restaurant, which began its soft opening phase in mid-January, currently offers just two 12-person seatings for a ...

The Bay Area is home to a rich tapestry of restaurants and other food-based enterprises owned by Black chefs and ...

Outrageous Chef Jérémy Galvan has launched 220 BPM, his new gastronomic French restaurant built in a secret forest on the outskirts of Lyon. This unbelievable experience invites diners to ...

Family-owned restaurant chain Hobee’s has returned to San Jose — and it's got a different look. The new restaurant, located downtown at 261 North 2nd St., opened in mid-November and the owners are now ...