Brown Perfection 🍅✨ Move over green tomatoes—it’s time to give the ripest red beauties their crispy spotlight. These Fried ...

But I was quite familiar with fried tomatoes of another sort. Yes, I mean red tomatoes — specifically, sliced beefsteak tomatoes that are pan-fried lightly. Growing up, I ate these in one place ...

But it doesn’t stop there (although it could — fried red tomatoes with a creamy homemade ranch dip sound divine on their own). Drummond turns these crispy red tomato slices into a sandwich.

In the phrase “fried green tomatoes,” green refers to unripe tomatoes — tomatoes plucked from the vine before they’ve matured to the point of turning soft and red. There is a very good ...

orange and red tomatoes for color and flavor contrast) topped with crunchy cubes of bread fried in olive oil, cucumber, sweet green pepper, creamy feta cheese, salty umami-filled anchovies ...

Working in batches, fry tomatoes until golden on both sides, about 3 minutes per batch. Garnish with feta and basil, if using, and serve immediately with red pepper coulis.