The material on the covers of books from a French abbey was too hairy to have come from calves or other local mammals.

What began as an April Fool’s prank has turned into a full-fledged romance novel from Omaha Steaks. “Certified Tender” tells ...

When you are prepping to make smash burgers at home, keep these expert-approved tips in mind to achieve perfectly juicy yet ...

Need a quick and satisfying dinner idea? This easy casserole made with hearty ground beef and tender egg noodles is sure to please the whole family. Perfect for busy weeknights or cozy weekends ...

Making America healthy again, it seems, starts with a double cheeseburger and fries. Earlier this month, Health Secretary ...

High beef prices have been weighing on U.S. businesses and consumers. They have forced some businesses to make tough decisions about how to handle the increased costs, and some are passing the ...

Wenc, one of the original members of The Onion’s staff, looks at the history of the hilarious humor publication — which was started in 1988 by students at the University of Wisconsin-Madison ...

Welcome to “Cookbook of the Week.” This is a series where I highlight cookbooks that are unique, easy to use, or just special to me. While finding a particular recipe online serves a quick ...

When Amazon stopped letting us download copies of our Kindle books last month, I began looking for ways to preserve e-books and audiobooks that I've paid for. Buying from Amazon really limits ...