Sear peeled and deveined shrimp or Andouille sausage (or both) instead of chicken. Complete the holy trinity by adding ...

These golden, pan-fried Italian chicken cutlets are coated in flour, egg, and seasoned breadcrumbs for a crispy exterior and ...

Forget the soggy versions — this is the real Eggplant Parmigiana, made the traditional Italian way. Layered, crispy, cheesy, ...

All of New Jersey cried out in terror, and were suddenly silenced,” a person hilariously wrote in response to the bizarre ...

Roughly chop celery, onion, carrot, and parsley by quickly and consistently rocking a mezzaluna over the vegetable mixture on a cutting board. Heat oil in a skillet over medium-low. Add vegetable ...

We love The Cheesecake Factory, Olive Garden, and more, so we developed these 27 recipes so we can enjoy them ALL, right at ...

“It’s fairly simple to add an element of flavor to pasta you’re making at home,” says Natalie Fernsebner, general manager of ...

the Shrimp Alfredo meal consists of its trademark creamy alfredo sauce “made from scratch with ingredients like parmesan, cream, garlic and butter” tossed with fettuccine and sautéed shrimp, a grand ...

Chicken Alfredo is a versatile dish that pairs ... Serve it with garlic bread for a complete meal. This recipe uses fettuccini pasta and a creamy sauce to create a delicious and satisfying dish.