#3. When the spinach has cooled stir in the Parmesan and Ricotta cheese. #4. Whisk the room-temperature egg and add it to the ...

This spinach pesto is delicious when served fresh from the food processor, but you can make it last much longer. Pesto can be ...

Are you ready for some serious spinach? With artichokes and cream cheese and butter, all warm and delicious with a golden Parmesan cheese topping? Good, because that’s what we’re making this week.

Sometimes, nothing hits the spot quite like a big bowl of dip. Not just dip as an appetizer to the main course, or dip as an afterthought left to languish beside the charcuterie board, but dip as ...

Chef Giovanni, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make Spinach and Carrot Cakes. 1. Place all ingredients into a bowl and mix well until all are incorporated.

1. In a large bowl combine the cream cheese, mayo and garlic. Mix until all ingredients are incorporated. 2. Add in all other ingredients except the Grana Padano and Mix until all ingredients are ...