Fold-in method – Whip the cream cheese base separately. Then whip heavy cream until airy and gently fold it into the base.

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

This cream cheese frosting without butter recipe contains only 3 ingredients, and I do not recommend substituting any of them. However, as mentioned, high-fat heavy cream can substitute high-fat ...

1/2 packet cream cheese, softened 1 Tbsp coffee granules dissolved in 2-3 tsp water 1 cup powdered sugar/ icing sugar 1/2 tsp vanilla essence 4 Tbsp butter, softened Stuff it in a piping bag. Let it ...