ChatGPT’s new feature has turned social media into a world of Studio Ghibli snapshots. From influencers to actors, everyone ...

In the eighties, a Punjabi immigrant bought an old Italian restaurant in San Francisco. The dish he pioneered became a ...

Nikhil Tripathi, an Indian-origin man in Japan, shared his experiences of facing racism and cultural challenges, including food habits and hostile encounters. A viral video of his interview with ...

Imports from India will become cheaper as the UAE dirham has strengthened against the rupee in recent months, helping to reduce inflation, according to analysts and retailers. The Indian rupee hit ...

Boston’s Indian food scene is about to get a lot more fun, if restaurateur Koushik “Babu” Koganti has his way. Don’t Tell Aunty, opening in Back Bay in early March, is the latest venture ...

It’s a cold, rainy Sunday morning in Terenure village, with temperatures in single digits, a far call from the warmer climes of South India. But at the Spice Village restaurant, it’s nonstop ...

In Kerala, stew or ishtu generally refers to a mild, flavourful curry with a coconut milk base. It is generally whitish in colour (or light yellowish due to the addition of turmeric). There are ...

After nearly 20 years in San Francisco’s Mission District, a highly rated Indian restaurant is on the brink of closure. “It’s just sad seeing the business struggling to this extent,” Sonia ...

South India is a treasure trove of spices, and this is why South Indian cuisine has a unique amalgamation of taste, flavor and texture. From crispy dosas to flavorful sambar to delicious rasam ...

*Drawing upon world-class healthcare amenities and traditional healing practices, medical tourism and wellness retreats entice 21% of international travelers. *The travel market in India is projected ...