Anglers aboard the Nikki Bella caught a marlin just on May 29 off not knowing a tagged tuna had been eaten by the billfish.

Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.

Some canned goods just aren’t worth the space. Find out which 8 to avoid and which 8 are actually pantry heroes.

Americans eat about one billion pounds of canned tuna a year, making it one of the most popular fish choices in the U.S., but ...

A tuna salad doesn't have to boring. Here are 15 ingredients you can throw in to add a pop of flavor and transform it into a ...

Fish lovers, be ready! This recipe is for you. Close your eyes and imagine this: cooked to perfection yellowfin tuna wit ...