Without eggs, vegan mayonnaise must rely on another emulsifying ingredient. Many formulas use some form of legume or its ...

Influencer and model Nara Smith is the latest person to collaborate with Erewhon on a new smoothie. Smith, known for her TikTok videos where she cooks elaborate meals from scratch, is taking that ...

The new Southland Reserve cold brew tea is made using “gravity-based filtration” and a cold steeping process, according to ...

From okra water to leafy greens, here's everything Lizzo has said she eats in a day along her weight-loss and wellness ...

For this year’s holiday feast, we are preparing an aromatic broccoli and cauliflower tajine and a variety of salads, plus a ...

Total cost for a family of four, with leftovers? A very affordable $21.03, or just a little more than $5 per serving for a nutritious, home-cooked meal. How, you ask?

Central Florida blueberry U-picks are in swing now through May. This easy crisp is a great way to show off those antioxidants ...

A desiccated 110-year-old lemon that played a key role in espionage history is one of the star attractions of a London ...

If you want a dessert that's simple to make but still feels fancy, lemon posset is a great option! This classic British ...

Our favorite salad recipes include classic green and garden salads from the archives, like the circa 1896 Waldorf Salad, as ...

Remove the pan from the heat. Stir in the lemon juice and serve.

While we are still feeling the cold winds, reminiscent of our Storrs winters, the sun is poking out more and more.