Olive oil, lemon, and oregano blend wonderfully in this roast chicken dinner. Once roasted, the chicken is tender and juicy.

Greek roasted potatoes add a delicious twist to a classic dish and pair perfectly with roast chicken. Here's how to make the ...

Preheat oven to 425 degrees. Spray a rimmed baking sheet with cooking spray Place raw chicken pieces on the baking sheet; don’t let them touch. In a large bowl, combine the olive oil, juice of one ...

Mix the breadcrumbs with the oregano ... Remove the chicken from the pan to a platter and allow them to rest a couple of minutes before serving. I always squeeze a good amount of lemon over ...

Pat 2 pounds bone-in, skin-on chicken thighs dry with paper towels. Use your fingers to gently loosen and pull the skin away ...

Serve crispy lemon garlic butter chicken with mashed potatoes to catch ... Mix ricotta, Parmesan and oregano; spread over noodles in dish. Spread with one-third of the pasta sauce mixture.

Luke starts by lightly breading the chicken breasts. He sets up two shallow bowls: one with a beaten egg and one with flour seasoned with salt and pepper. Then, working one breast at a time, he dips ...

Following its success in Shropshire and Staffordshire a Mediterranean inspired restaurant concept is opening in the West ...

Mediterranean diner, Willow, is about to open its third restaurant in the former Prezzo premises in Mulberry Walk in Mere ...

For the full Willow experience, guests can share the Mezze Grill, which includes the likes of lemon & oregano chicken with garlic & saffron cream sauce, lamb kofta, crispy potato latkes and ...

For the full Willow experience, guests can share the Mezze Grill, which includes the likes of lemon & oregano chicken with garlic & saffron cream sauce, lamb kofta, crispy potato latkes and beetroot ...