Chef Jason Liang and John Chen, owners of Michelin-starred O by Brush, are now serving sushi in Dunwoody’s High Street ...

S ometimes, street food is elaborate and expensive; at other times, simple and cheap. Sushi, too, can be either. It is ...

After attending Sodexo's first Culinary Arts class, Cole Burpo went on to win Sodexo's local Future Chefs contest. He'll now advance to regionals.

Sharigato, a new hand roll restaurant by Chef Shari Lynne Robins, is set to open at the Joinery in Optimist Park this fall.

Eileen Le, marketing manager at Buddha Bowl & Rolls, holds a Ube-Bae matcha latte at the midtown restaurant earlier this ...

Indulging in a sushi omakase can be a luxury unattainable for most budgets, except for the most special of occasions, with ...

MANILA, Philippines — Like most Filipinos, your favorite Japanese roll, or Maki, happens to be California Maki. Seasoned Japanese sticky rice rolled with mango strips and kani sticks in nori ...

Getting the best toilet roll means you avoid flushing money down the loo by overspending on toilet paper that turns out to feel rougher than sandpaper or means you need to use more sheets than you'd ...

IOWA CITY, Iowa — Formosa Sushi Bar in downtown Iowa City has announced a name, image, and likeness (NIL) partnership with Iowa women's basketball player Taylor McCabe. As part of the deal ...

Signature Nara sushi rolls include its SpongeBob Roll with salmon, avocado and cucumber; the Zooptopia Roll with spicy crab, cream cheese and shrimp tempura with eel sauce; and the Pikachu Roll with ...