Handel's Ice Cream is turning 80, and they're celebrating with a decadent new flavor that's sure to make your mouth water.

The Rustic Inn Cafe in Two Harbors, Minnesota, is a slice of heaven that’ll make you believe in love at first bite. Nestled ...

A pavlova is a dessert comprised of a baked meringue topped with whipped cream and fruit. Here's a list of common pavlova ...

2. Heat oven to 250 degrees Fahrenheit with a rack in the middle of the oven.

By Steve Flairty NKyTribune columnist With Valentine’s Day coming up, it got me thinking of sweet things, and in particular, the happy subject of favorite desserts. And as my reading audience is ...

The apple pie, with its perfectly balanced blend of tart and sweet, is a perennial favorite. Its golden-brown crust, adorned ...

This zesty lemon meringue tart has a buttery crust, tangy filling, and a golden, fluffy Swiss meringue topping. TOP TIP: You can bookmark this recipe and save it for later. Tap on the bookmark ribbon ...

Meringue is a tempermental, fickle friend, but it's integral to the structure (and success) of your pavlova. Here's how to ...

L'Occitane's Shea Butter Hand Cream was first introduced to the beauty world over 30 years ago, but has stood the test of time and is now so iconic it can be identified by its luxurious silver tube.

When ready to make the meringue, preheat the oven to 400 degrees with the oven rack in the lowest position. Beat the egg whites and the cream of tartar by hand or in a stand mixer with a whisk ...