This is how you cook the world’s most coveted steak, the right way. Step 1 ... Cast iron is excellent at searing but hot spots are common. The best way around them is to preheat a pan thoroughly in an ...

The reverse-sear is the best and most versatile steak-cooking technique for home cooks. You may recognize this as the exact opposite of one classic technique, calling for searing your steak first ...

Join me for a popular destination for one of the classic steaks of Argentina's Michelin Star steakhouse, famous for serving ...

In fact, it’s probably something I wouldn’t consider if I weren’t writing a review column. Since I grew up with a terminal case of poor brain, my typical shopping experience would see me default to ...

Here's how I cook different cuts of meat for the best steak. Filet mignon plays well with a multitude of flavors Filet mignon is one of the most expensive cuts on the menu because it plays well with ...

As love is in the air and Valentine's Day fervour takes hold today (February 15), a flurry of home chefs are hunting for the winning formula to cook ... the top blunders when it comes to steak ...

chat with the owners and mingle with the chefs responsible for these delectable dishes. The top vote-getter will receive a “Cleveland.com’s Best Steak” plaque to hang on its wall.

chefs who create these rare gems. The top vote-getter will receive a Cleveland.com’s Best Steak plaque to hang on its wall.

From choosing the best cut for the occasion (hint: most expensive doesn’t always equal most delicious) to judging when it’s ready, here’s the ultimate guide. How to cook steak in a pan ...