From colorful murals decorating the walls and straw trimming outlining Indian agriculture throughout the restaurant, ...

As most of you guys probably know, I am a fiend for Indian food! It’s one of my three favorite cuisines of all time and I never miss an opportunity to eat some, even when I’m at home! For my latest ...

In 1960, there are thought to have been around 300 Indian restaurants across Britain, and it was during the course of the ...

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

The Great British Menu has returned to our screens with four judges Andi Oliver, Tom Kerridge, Ed Gamble and Lorna McNee and ...

The North East has four Michelin star restaurants - with a total of 220 eateries holding the prestigious accolade across the ...

Attention Nashville foodies! Three restaurants in Music City recently gained major bragging rights after claiming spots in ...

How a pandemic-era pop-up grew into a beloved worker-owned restaurant bringing Sri Lankan cuisine to the Portland food scene.

A new location of the family-run restaurant is now open. A bakery, cafe and breakfast menu are in the works.

Awadhi cuisine maestro Imtiaz Qureshi, the force behind ITC’s Bukhara and Dum Pukht, died on 16 February last year but he’s ...

The creators of Palo Alto’s Ettan are launching what they say is their “most polished product yet:” Eylan, a Cal-Indian restaurant focused ... from Ettan. The menu features seasonal ...

Recently expanded in size, this restaurant on the ancient street of Micklegate offers dishes that are reliably clever and ...