Owners of the United Center hope to break ground on phase one this summer, which will include a music hall, hotel and public green space.

There’s another shake-up happening at one of Chicago’s best restaurants. Ever, the Michelin-starred restaurant from chef Curtis Duffy has split with co-owner and director of operations Michael Muser.

Here’s some good news on this frigid February day: city dwellers will no longer need to commute to the suburbs to enjoy ...