Chicken Saltimbocca An Italian dish meaning "Jumps in the mouth," traditionally made with veal but featuring chicken thighs ...

Beat the heat with these 17 irresistible pasta salads—easy, colorful, and guaranteed to steal the spotlight at your next ...

Stir in the uncooked pasta, sun-dried tomatoes, and cooked sausage. Make sure the pasta is fully submerged. Bring to a slow ...

Enjoy our most popular pasta salad recipes featuring fresh veggies and proteins like chicken and beans, which are perfect for ...

If mac and cheese is your comfort food love language, this Korean Turkey Bacon Mac Explosion is about to change everything.

The heart of Spanish cooking is its rustic, homespun nature, a legacy of a time when hard-pressed Spaniards had to work the ...

Thanksgiving dinner recipes with ham are a festive twist on tradition, offering sweet, savory, and even spicy options that ...

Cook pasta in a large saucepan of boiling, salted water for about 8 minutes, or until tender. Drain, reserving 1/3 cup of the cooking liquid. Meanwhile, heat a lightly oiled, large frying pan over a ...

Jarred pasta sauce doesn’t have the best reputation. It’s often too sweet, too salty, or just plain flat. There’s no question that anything homemade is the best, but for those who don’t have the time ...

Drain the pasta and toss with the tuna sauce and parsley. Tuna Packed in Oil Here we use tuna packed in olive oil, and we count on that oil as part of the sauce. If your tuna doesn't have at least ...