Celebrity chef, baker and Great British Bake Off judge Paul Hollywood ... Centering your recipe around the eggs will then ensure you have the correct quantities of sugar, flour and margarine ...
Celebrity baker Paul Hollywood ... sugar together before adding the eggs, flour and raising agent, as you’ll learn a lot about baking this way. Baking is a science. That’s why, in this recipe ...
For his scone recipe, Paul uses 500g of, strong white flour, 50g of unsalted butter, 80g of caster sugar, 5tsp of baking powder, two medium eggs and 250ml of whole milk. Paul likes to have all his ...
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