A new book by Professor Luigi Fontana with recipes from Healthy Longevity Chef Marzio Lanzini at the University of Sydney's ...

Our reporter visited a vegan cafe with long wait times, confused staff members and food from the budget supermarket next door ...

Jonathan Wolf, the CEO of the nutrition company ZOE, gradually changed his diet to care for his gut health and cut down on ...

Micro- and nanoscale plastic particles in soil and water can significantly increase how much toxic chemicals plants and human ...

Micro- and nanoscale plastic particles can greatly increase how much toxic chemicals enter plants and human cells.

Micro- and nanoscale plastic particles in soil and water can significantly increase how much toxic chemicals plants and human intestinal cells absorb, according to two new studies from Rutgers Health ...

Foods like kefir, kimchi, sauerkraut, and kombucha share a common process—fermentation. While they are often praised for ...

Deliciously Ella founders Ella and Matthew Mills have acquired UK vegan ready meal leader Allplants out of administration ...

Our ancestors had to rely on their vision to find safe, nutritious food, but today, we’re surrounded by so much literal eye ...

Millions of egg-laying hens have been lost due to the bird flu, causing egg production to slow and prices to skyrocket.

Insulin resistance affects more people than we think, and can be a precursor to type 2 diabetes. Fortunately, insulin ...