drained and rinsed black beans and simmer gently for 30 minutes. Check from time to time and top up with a little water if it’s reducing down too quickly. Pour the soup into a blender or food ...

Thankfully, soup can be deeply satisfying without requiring hours in the kitchen. This black bean soup is a perfect example. It’s not a soup I make constantly but it holds a special place in my ...

This velvety pumpkin soup is a quintessential fall ... Perfect for using up leftovers! This spicy black bean soup is both hearty and healthy. Loaded with protein and fiber, it’s a satisfying ...

Most bean types, such as black beans, kidney beans, chickpeas, and soybeans, provide at least 15 grams of protein per cup. A healthcare provider or registered dietitian can help you incorporate ...

Add this garlicky, hearty white bean soup to the weeknight rotation. This isn't your run-of-the-mill white bean soup—this recipe calls for three cans of cannellini beans, and uses two smart techniques ...