The rule is: If the eggs smell fine, it’s probably OK to eat them. “As long as the eggs are stored in the fridge, eggs ...

Marks & Spencer has recalled a number of chicken products over concerns they have been contaminated with salmonella. The ...

Al-Watan brand tahini us being recalled in Canada because of Salmonella contamination. The implicated tahini was distributed in Ontario, according to the ...

You've probably heard that Salmonella is most commonly transmitted through food or water contaminated by the bacteria of the ...

A new study from Pennsylvania State University finds that household dogs can be a little-known contributor to the spread of ...

Under the regulation, FSIS would classify certain Salmonella levels and serotypes in raw poultry products as adulterants and, ...

One of the biggest joys of being a pet parent is the unconditional love, and we receive back as much as we give. Having a ...

The following is a summary of “Combatting Salmonella: a focus on antimicrobial resistance and the need for effective ...

A researcher at Southern Illinois University-Carbondale is working on using artificial intelligence (AI) to detect the deadly pathogen Salmonella before ...

A new watchdog report highlights issues with the Department of Agriculture's Food Safety and Inspection Service regarding meat and poultry safety. The report shows that the department has paused work ...

As a high-risk food, raw meat often has to be recalled. That's exactly what happened in 2011 when a huge amount of contaminated turkey reached the market.

Food borne pathogens like salmonella are responsible for billions of dollars in losses to the U.S. economy and serious gastrointestinal illnesses that can land some people in the hospital.