Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

In May, a new restaurant is expected to open in the building that formerly housed Mill Works Pub in Bend’s Old Mill District.

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Dishes are cooked as the chef envisions them, but sauces are on each table to add heat or spice as the diner wishes.

It’s 7am in southern Vietnam, the air cool and crisp as Saigon awakes and thinks about what to eat. And it thinks about pho.

A Michelin culinary expert reveals how pairing Vietnamese dishes with Western wines, like pho with dry sparkling wine, can ...

No seating, no frills, but, yes—some of the best banh mi in the city on fresh-made baguettes, filled with grilled tofu and ...

From sandwiches to ice cream and everything in between, here are our favorite meals from February throughout Los Angeles, ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C., and New York. She has worked for Eater for five years in roles across the ...

Comments are taken directly from the latest Thurston County Public Health and Social Services (PHSS) inspection reports, which are available for each food establishment, at the Thurston County ...

according to Pho Anh Vu's website. Its menu highlights dishes like beef rib noodle soup with meat served on the bone, mango salad with grilled shrimp, grilled chicken and fried egg on broken rice and ...