With these easy dinner for one recipes, that include salads, stir-fries, pasta dishes, and hearty bowls, don't be surprised ...

It seems like every month or two, there’s a new vegan restaurant opening in Chicago even during a time that has been very challenging for the industry as a whole. One can find plant-based food ...

She's the author of five vegetarian cookbooks ... The most humble of dishes, a rice salad can be a deeply satisfying weeknight meal. It's quick to assemble and a great option for work lunches ...

These flaky, deep-fried puffed pastry bites from the From Gujarat with Love: 100 Authentic Indian Recipes cookbook are filled with the delicious flavors of buttery coconut, fiery chilies, zesty lime, ...

Like Dua Lipa's spicy Diet Coke last year, McConaughey's tuna salad has been turning heads on the Internet for its extraordinary yet, apparently, tasty ingredients. The recipe starts with a base ...

Hatty Willmoth is a Newsweek food and nutrition reporter based in London, U.K. She has covered special diets, gut health and functional medicine extensively. Hatty joined Newsweek in 2024 from the ...

I've been cooking my way through Ina Garten's pasta recipes, whipping up a dozen from her 13 cookbooks. I like to try a new one every month or so, and as I searched for a comforting winter dish ...