EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares some ideas for grilling steaks, perfect to ...

Celebrity chef Jamie Oliver has shared his secret to cooking the perfect steak, whether you're looking to impress a date or ...

This steak goes straight into glowing coals—no grill, no pan, just raw heat and bold flavor. Crust forms fast, juices lock in ...

Bring to a simmer over medium heat. Continue to cook until the liquid has been reduced to a very thin layer on the bottom of ...

The grills on the Weber Lumin are dishwasher safe so are easy to clean. A plastic scraper is supplied, but they can also be ...

Gordon Ramsay has explained his method for preparing a 'perfectly' seared steak at home that looks and tastes like it came from a restaurant. He says knowing these techniques can really elevate ...

I made Ina Garten's recipe for New York strip steaks on my charcoal grill. The recipe only called for a few ingredients and the steaks came out juicy and delicious. I'd definitely try Garten's unique ...

Combining tender steak, succulent shrimp, vibrant vegetables, and fluffy eggs, all tossed in a rich garlic butter and soy sauce blend, this recipe transforms simple ingredients into a memorable meal.

Description: Build a fire with enough coals for braai-ing. Place a stand in the coals and keep a grill rack and tongs on hand. Soak 8-12 bamboo skewers in warm water or have metal skewers on hand.

DEAR MISS MANNERS: When serving a steak, the server will often say something along the lines of, “Please cut into the center to make sure it’s cooked the way you want it.” At a business ...