When a plain old box of yellow cake mix just isn't doing the trick anymore, consider these three ingredient additions to ...

Stir 1 (15.25-ounce) box cake mix, 8 ounces thawed frozen whipped topping, 1 large egg, and 1 tablespoon vanilla extract ...

The gluten-free base is made of oat flour, sweetened and flavored with brown sugar, cinnamon, clove and nutmeg. Carrot powder ...

If you’re looking for a delicious chocolate dessert for your next big dinner or holiday brunch, this gluten-free flourless chocolate espresso cake is exactly what ...

It also helps keep the loaf moist, which is sometimes a challenge with gluten-free bakes. Serve it as part of a weekend ...

This vegan apple cake is the perfect dessert for any time of the year. Enjoy it in cake form or as muffins for a sweet ...

We pulled together our best and easiest Easter cakes, candies, and cookies for when you're short on time but still want to ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a ...

Sweeten your holiday with decorated Easter cookies! These ideas are all inspired by classic springtime symbols and desserts, ...

M&S shoppers have been left devastated upon learning that a beloved dessert has been discontinued. The product’s axe was ...

It’s drenched with lemon, and it’s gluten-free, to boot. Elegantly simple and refreshingly versatile, this cake is, in fact, ...

Transfer half your cake batter into a classic round pan and spread it out evenly before topping this layer with a bit of streusel. Then add in the remaining batter and sprinkle on the rest of the ...