Today the fizzy, fermented beverage is available in most grocery stores, and there’s a bevy of different brands and types to ...

Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking ...

A study linked kombucha to weight loss in worms, but it's unclear whether it would have the same effect on humans.

The recent U.S. kombucha craze has been fermenting for decades. All-natural, low-sugar, and packed with supposed health benefits, the once-niche drink has invaded grocery stores, supermarkets and ...

The flavors were all unique and tasty, and we appreciated the fact that they were all sugar-free and low in calories. We also liked that the raw kombucha cultures were strong and healthy ...

KÖE kombucha (KÖE rhymes with "know") comes in a BPA-free recyclable can and is available ... made with real fruit juice and sweetened with sugar, organic stevia, and organic cane sugar ...

The bacteria and probiotics in Kombucha support your gut microbiome ... It has recently returned after six years away, but as a sugar-free version. Fanta removed sweetener from its sugar-free ...

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Avoid kombucha with high sugar content and check for brands that ... it acts as a great pick-me-up. It’s also dairy-free, so if you’re missing out on live bacteria from foods like yoghurt ...