A fresh breeze of change blows through American restaurants as local seafood takes center stage on menus from coast to coast.

Fry time: 5 to 7 p.m. Fridays, March 7 to April 18. I cover restaurants, drinks, sports-related and other topics on our life ...

There are fish fries a’plenty in Minnesota, but on this week’s “Appetites,” chef Amalia Moreno-Damgaard offered a healthier, ...

The judicial review sought by a marine conservation charity contested quotas that consistently exceed scientific recommendations ...

Spring is a slow starter on Cape Cod. Our peninsula, sticking out into cold Atlantic waters, gets mist and rain, while ...

Up to two-thirds of the fish caught never reach the dinner table. SINTEF researcher Line Skontorp Meidell wants to fix that.

Barnstable Town Council has approved a $160,000 assessment of the Baxter’s Boathouse property to explore a potential purchase ...

The Massachusetts Department of Fish and Game and the Woods Hole Oceanographic Institution have partnered to start a program ...

asked Adam Subhas, who is leading a carbon removal project with the Woods Hole Oceanographic Institution, based on Cape Cod, ...

WE ALL KNOW THOSE EGG PRICES ARE HIGH. THOSE FLOCKS CAN BE New Hampshire residents are noticing more bobcats wandering around, and Fish and Game officials said there are some reasons why.