Chinese restaurants in the United States offer dozens of traditional dishes that we love. However, many of the popular items ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. In a private dining room at the Deda, head chef Lu Xiaozhou is chatting enthusiastically about sous-vide ...

China’s 1.4 billion consumers have developed Western-style appetites for high-protein foods such as pork and beef, prompting ...

From Beijing to Havana, the holiday — known as the Spring Festival in China, Tet in Vietnam and Seollal in Korea — is a major ...

China has begun sourcing food products away from Western markets in an attempt to limit the damage looming trade disruptions ...

For years, Denise Deanna Chew has been serving up halal Chinese-style prawn noodles. The Muslim convert started Deanna's ...

Anyone who tells you they don’t like Chinese food, probably hasn’t eaten a lot ... the average cha chaan teng – a casual eatery serving Western-influenced Cantonese dishes – has more ...

Pastry chef Jacky Lee Shing-lam likes ginger's warming notes, which include many chemicals useful to our bodies, as Dr Vivian ...

Firecrackers popped, incense was offered at temples and dancers and drummers paraded Wednesday in Asia and farther afield as ...

President Donald Trump announced new tariffs on Mexico, Canada and China — signing them at his Mar-a-Lago club on Saturday.

Quincy Asian Resources' free annual event at North Quincy High School on Jan. 29 will include cultural performances, Asian foods and more.

We were both based in Shanghai and, after a few months of chatting online, met up in person for Japanese food ... combines traditional Chinese elements with more modern Western styles.