Nothing has made me happier in the last few years (at least food–wise) than the proliferation of salty-sweet desserts. Sea ...

This vibrant coconut yellow curry soup takes you on a flavour journey with tender chicken, sweet potato, and tofu, all in a fragrant, creamy coconut broth. It's your own little escape in every bite.

Indeed, the pickle market here in the U.S. is worth a whopping $3.1 billion annually and is still growing. Many popular food ...

I have not had a fast food burger or soda in years. I say this not in a holier-than-thou way, but because I think full context is needed here.

The average American eats nearly 50% more sodium than recommended, raising long-term health risks. Here's how to cut back ...

Tortas are similar, in a way, to tacos or sandwiches. They are made with various styles and ingredients and are popular ...

Elevate your desk lunches with these easy, flavorful recipes and tips for making delicious, portable meals you'll look ...

Additionally, the diet is intended for short-term use. To increase the effectiveness of the diet, eat smaller, snack-sized meals several times a day rather than three large meals. Larger meals can ...

Lots of travelers say supermarket tourism, the experience of trying local foods or variations of well-known items, has become a key part of any trip.

Large shavings of slow-roasted, marinated pork were the main event. Marinated in red chile adobo (with ancho chiles), chipotle chiles, spices and pineapple, the pieces were tender, with charred, ...

Carroll, 32, says he’s not bored eating the same thing every ... in school and as an adult. He loved salty, cheesy foods, like pizza, hot dogs, fast food and potato chips, washing it down ...