Banana slices quickly turn brown once the fruit is exposed to oxygen. But there's a simple way to preserve that creamy yellow ...

In March researchers at Tropic Biosciences, a company based out of Norwich in the United Kingdom, developed a banana that do ...

Bananas: Still Full of Surprises Bananas remain one of the world’s most beloved fruits — and among the most-purchased items ...

Discover the 5 health benefits of daily banana consumption, from improved heart health to better digestion, plus important considerations for certain groups.

Scientists used CRISPR gene editing to create a banana that stays yellow longer, reducing food waste and extending shelf life ...

Nearly three years after the city first announced it would give $13.5 million in public dollars to grocery operator Yellow ...

The caption simply read, “Banana Leaf Idli Chutney.” The video has garnered over 8 lakh views. Food lovers flooded the comments section with appreciation. A user wrote, “It's looking tempting and cute ...

The preparation of some processed banana products might make them less suitable for individuals with diabetes. For example, some food manufacturers market dried banana chips as a nutritious treat ...

The first time Anna Watson Carl went to France, she was a college student in a study-abroad program. Almost every day, she headed to a crêperie called Le Crépuscule in the Latin Quarter for lunch.