Some recipe trends come and go—but comfort food recipes? Those are forever. And what a beautiful thing that is—it means we ...

It's prime season right now for muskrat eating. A restaurant in Ellendale has muskrat dinners and a Port Penn eatery will ...

Jorie Nicole McDonald leads editorial video efforts for Southern Living. Originally from Baton Rouge, Louisiana, she creates engaging visual content for the website and various social media platforms.

In the heart of the village, where tradition and flavor come together, there’s a recipe passed down through generations—rustic pies made from rich, flavorful beef entrails. This is not just food; it's ...

As a fairly new resident to the state, I was finally introduced to the Pennsylvania Dutch specialty food called scrapple. The ...

What happens when great football cities are also great food cities? A Super Bowl menu that’s worth sniffing out locally. Cheesesteak? Barbecue? Scrapple?! Yes, please.

Recipe collection If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see you through the week without breaking a sweat. 10 recipes ...

in a nod to the old recipe, the scrapple is served on top of a pancake. You can also choose scrapple as the meat to go with your platter of eggs, pancakes or biscuits and gravy. You should try it ...