Just roast cubed butternut squash with some olive oil until tender. Blend the roasted squash with vegetable broth, sauteed ...

Main DishLooking for ideas to cook butternut squash? Forget about soups and purées, try this butternut tartiflette! An easy ...

If you've never tried spaghetti squash before, you're in for a very pleasant surprise. This special squash has stringy flesh ...

Place one flat side of the squash down on the cutting board and use a large chef's knife to cut down from the top to the bottom. Tip: place a damp paper towel under your cutting board to keep it in ...

Discover a simple recipe for acorn squash with orange marmalade, a delightful side dish that combines sweetness and ease of ...

These delicious salad recipes contain at least 15 grams of protein in every serving, and are lower in calories to support ...

RIBENA fans have complained about a change to the popular drink that has left it tasting “vile”. Ribena has reformulated its blackcurrant squash recipe to slightly reduce its blackcurrant juice ...

1. Place the olive oil in a skillet. Heat until it shimmers. Then add the spiralized squash. Cook over medium-high heat until ...

These recipes enhance the squash’s most wonderful qualities, whether you roast the squash, blitz it into soup or use it as a pastry topping. Video by The New York Times Julia Gartland for The ...

Fill a bottle with sugar and pour lemon juice to come up till the top. 2. Sun it for a few days, shaking the bottle 3-4 times a day, till totally dissolved. When dissolved, you use it. 3.

You can make this recipe with nearly any winter squash, but delicata or acorn don’t need peeling and will save you prep time and maybe even a little sanity. For this vegetarian main, crispy ...