The palm oil we use in Nutella ® is 100% RSPO certified sustainable palm oil and can be traced back to the mills, guaranteeing that it does not come from plantations subject to deforestation. Sustainable palm oil aims to protect forests, workers and communities.

The palm oil we use in Nutella ® is 100% sustainable palm oil, traceable back to the mills. It mainly originates from Malaysia (averaging around 80% of our volumes) followed by Indonesia.

May 18, 2018 · Nutella’s website contains significant information regarding palm oil: What it is, how palm oil is harvested, environmental allegations against the company, and frequently asked questions about the crucial ingredient.

The palm oil we use in Nutella ® is 100% sustainable palm oil, traceable back to the mills. It mainly originates from Malaysia (averaging around 80% of our volumes) followed by Indonesia.

Jan 13, 2017 · When improperly processed, palm oil is a potential health concern, according to the European Food Safety Authority, yet the maker of Nutella says its use is safe.

Oct 13, 2022 · Palm oil helps to keep Nutella's distinct flavour throughout its shelf life. However, is the oil in this famous chocolate spread hazardous?

Jan 12, 2017 · Italian-based company Ferrero, which makes Nutella, began only using palm fruit oil, which is 100% certified as sustainable, in 2015, according to the company.

Mar 18, 2021 · Nutella does contain sugar and palm oil so you'll probably want to consume it as an occasional treat rather than an everyday spread.

Australia's been so mad for Nutella lately that there have been supply shortages – but should we really be licking, spreading and making insanely rich milkshakes with this super spread? Here's what you need to know about palm oil and other issues.

Feb 1, 2024 · The production of palm oil, a crucial ingredient in Nutella, poses significant challenges due to its impact on biodiversity, deforestation, and social issues. Over 40 countries produce palm oil, with the bulk of it coming from Malaysia and Indonesia which combined represent about 85% of global production (EU Palm Oil Alliance) .