Delighting diners for over 100 years, the Tam O'Shanter is Los Angeles' oldest restaurant operated by the same family in the same location. More than a steakhouse, our guests enjoy …

The Tam O’Shanter menu is revamped to include separate menus for lunch and dinner. Also, a new dish is introduced – The Toad in the Hole, a Yorkshire pudding filled with Filet Mignon and …

Reservations are accepted at all Lawry’s restaurant locations with the exception of SideDoor Corona Del Mar. All reservations are handled via OpenTable. Which restaurant?

The Tam O’Shanter is the perfect place for any private event from weddings, birthdays, anniversaries to holiday parties & much more! Our delicious food, exceptional hospitality and …

Whether you’re a neophyte or a connoisseur, or just feel like having a good drink, the Tam O’Shanter’s whisky collection has some “liquid sunshine” for you. The Tam O’Shanter boasts …

A holiday celebration at the Tam O’Shanter promises a feast for the senses. The private dining menus feature the restaurant’s renowned roast prime ribs of beef, pan-seared Scottish …

The Tam O’Shanter. Happy Hour Monday-Friday 2 pm – 5 pm. Classic Cocktails $10. Salted Caramel Old Fashioned. Woodford Reserve Bourbon, House Made Salted Caramel, Bitters. …

Purchase electronic and plastic gift cards redeemable at Lawry's The Prime Rib, Lawry's Carvery, Tam O'Shanter, Five Crowns and SideDoor.

Brothers-in-law Lawrence Frank and Walter Van de Kamp co-found a whimsically designed roadhouse that would become the Tam O’Shanter. Today, it is Los Angeles’ oldest restaurant …

Tam O'Shanter Delighting diners for 100 years, the Tam O’Shanter is Los Angeles’ oldest restaurant operated by the same family in the same location. Visit Us