Cocoa bean - Wikipedia
The cocoa bean, also known as cocoa (/ ˈ k oʊ. k oʊ /) or cacao (/ k ə ˈ k aʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted.
COCOA - Uses, Side Effects, and More - WebMD
Learn more about COCOA uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain COCOA.
Cacao vs Cocoa: What's the Difference? - Healthline
Jul 12, 2023 · If you buy chocolate, you’ve likely noticed that some packages say they contain cacao while others say cocoa. This article tells you the difference between cacao and cocoa and which one's...
10 Health and Nutrition Benefits of Cocoa Powder
May 22, 2023 · Here are 10 health and nutrition benefits of cocoa powder, backed by science. Though it's most famous for its role in chocolate production, cocoa has been used for its medicinal properties for...
Cocoa | Description, History, Processing, & Products | Britannica
cocoa, highly concentrated powder made from chocolate liquor—a paste prepared from cocoa beans, the fruit of the cacao—and used in beverages and as a flavouring ingredient. Cocoa is the key ingredient in chocolate and chocolate confections.
Cocoa Powder: Health Benefits and Nutrition - WebMD
Jan 12, 2025 · Cocoa powder provides lots of benefits, especially if your powder is at least 72% cocoa. Here’s a look at some of the health benefits of cocoa powder: Polyphenol benefits
Cacao: Benefits, Uses, Side Effects, and More - Health
Jul 24, 2023 · Whereas cacao powders are minimally processed, cocoa powders are alkalized. This means they’ve been mixed with a chemical solution to lessen their acidity and bitter taste.
Theobroma cacao - Wikipedia
Theobroma cacao (cacao tree or cocoa tree) is a small (6–12 m (20–39 ft) tall) evergreen tree in the family Malvaceae. [1] [3] Its seeds - cocoa beans - are used to make chocolate liquor, cocoa solids, cocoa butter and chocolate. [4] Although the tree is native to the tropics of the Americas, the largest producer of cocoa beans in 2022 was ...
Cacao, Cocoa & Chocolate: What are the Differences and Do They …
What’s the difference between cacao and cocoa? Cacao and cocoa look the same; the difference is how they’re processed. Cacao is raw while cocoa has been heated. Cacao and cocoa are also more bitter in taste, which is why many people opt for chocolate instead. Below is a breakdown of all three forms and the health benefits of each. CACAO ...
Cacao: Benefits of Raw Form, Cocoa Differences, Recipes
Jan 9, 2025 · The cacao tree (Theobroma cacao) produces fruit which houses the substance that later becomes chocolate or cocoa. Find out why the raw form is so healthy.